Greisinger. Product Assortment Exports. Ham Specialities.
Ham products of excellent taste - à la Greisinger. Exquisite meat parts, enriched with natural spices, are masterly formed to delicious specialties.
| Product | Description | ||
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"Alm-Schinkenbraten" (Roasted Ham) |
Lean pork ham is salted and spiced with an aromatic brine. The ham is pressed into round ham forms and roasted until they are crispy. The Alm-Schinkenbraten excels with its typical roast aroma. |
Art-No.: 25039 BB: 50 days Packaging: |
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Farmer´s Ham |
The Farmer’s Ham is made from a whole fricandeau piece with skin and fat strips. The whole pieces are salted, put over hot smoke, and cooked. The Farmer’s Ham is not pressed. Immediately prior to packaging, the skin is removed so that the full flavor is preserved. |
Art-No.: 25322 BB: 50 days Packaging: 1/2 vac |
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Prager Ham | Select, lean, whole parts of ham from the leg, with a tender strip of fat (skinless) are aromatically salted, pressed into molds, tenderly smoked, and cooked. The typical leg shape and the mild brine aroma are the special characteristics of this ham. | Art-No.: 25002 BB: 50 days Packaging: 1/2 vac |
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"Gusto" Ham |
Lean ham parts are aromatically salted with natural spices, filled into transparent red checkered casings, formed into blocks, and cooked. This ham is very popular with mushrooms, Italian bread, and pies. | Art-No.: 25072 BB: 50 days Packaging: 1/2 vac |
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Lean Back Loin Ham |
Select loin with a tender strip of fat (skinless) are gently and aromatically salted. They are then tenderly smoked and cooked in smoke permeable foils. A very mild and juicy product, tender in taste and low in calories! | Art-No.: 25602 BB: 50 days Packaging: 1/2 vac |
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Honey Ham - no phosphates added |
Select pork fricandeau pieces (whole parts) with a tender fat strip and skin are gently and aromatically salted. Honey is then spread over the skin and the ham is roasted in block molds. The Honey Ham excels with its tender bite and its typical aroma. | Art-No.: 25342 BB: 50 days Packaging: 1/2 vac |
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"Kaiser" Ham |
Lean ham parts (whole parts) are gently and aromatically salted, pressed into block molds, tenderly smoked, and cooked. The Kaiser Block Ham with a tender fat strip without skin excels with its very decorative slice and its soft flavor. | Art-No.: 25041 BB: 50 days Packaging: 1/2 vac |
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Mini Sauna Ham |
The "small" variant with the big taste. Like the Sauna Ham this product is made of select pork fricandeau parts. | Art-No.: 25112 BB: 50 days Packaging: 1/2 vac |
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Lean Back Loin Ham with pepper |
Select loins are gently and aromatically salted. The Lean Back Loins are sprinkled with pepper corns, pressed into special molds, lightly smoked and cooked. They are very decorative and very low in calories! | Art-No.: 25612 BB: 50 days Packaging: 1/3 vac |
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Pizza Ham |
Lean pork parts are aromatically salted, filled into casings, formed into blocks, and cooked. The Pizza Ham is very popular on toasts and cold platters. | Art-No.: 25212 BB: 50 days Packaging: 1/2 vac |
| Pizza Ham |
Lean pork parts are aromatically salted, filled into red casings, formed into blocks, and cooked. | Art-No.: 25216 BB: 60 days Packaging: |
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Turkey-Pizza Ham |
Selected lean turkey legs are cured in a aromatic brine and stuffed into steril casings. The ham is pressed into forms and cooked. | Art-No.: 25162 BB: 50 days Packaging: 1/2 vac |
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Rauchschopf | The pork neck is aromatically salted, blackened by smoke, and thoroughly cooked. The Country ham is not moulded and excels with its typical smoke aroma. | Art-No.: 29832 BB: 60/120 days Packaging: 1/2 vac |
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Sauna Ham |
Select pork fricandeau parts (whole parts) with a tender fat strip (skinless) are gently and aromatically salted, lightly smoked in smoke fibrous oval casings, and cooked. The Sauna Ham is a popular ham product for all occasions with a very decorative slice. | Art-No.: 25102 BB: 50 days Packaging: 1/2 vac |
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Black Forest Ham | Juicy, lean ham pieces are gently and aromatically salted, filled into smoke fibrous casings, tenderly smoked, and cooked. A very lean ham product which is low in calories! | Art-No.: 25302 BB: 50 days Packaging: 1/2 vac |
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Shoulder Ham |
Lean pork parts are aromatically salted, filled into casings, formed into blocks, and cooked. The Shoulder Ham is very popular on pizzas or toasts.. | Art-No.: 25222 BB: 50 days Packaging: 1/2 vac |
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Toast Ham |
Lean ham parts are gently and aromatically salted, filled into casings, formed into blocks, and cooked. It is easy to slice and excels with its juicy taste. It is often used for the quick cuisine, e. g. as a condiment for salads or sauces. | Art-No.: 29930 BB: 60/120 days Packaging: 1/2 vac |
