Smoked and cooked pork belly
Selected pork belly parts are treated in the traditional way, then hot smoked over beech wood. Cook the pork for approx. 1 h 15 minutes and serve hot with potatoes and Kraut. The pork is also ready to eat.
- Product-Nr.: 80516
- Weight: ca. 600-900g Package: 1 piece vacuum
- lactose free
- gluten free
